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  • June 26th   Chicken and Duck Dinner 
    • by reservations only 440-543-8494
    • serving 12-2
    • music 12:30-3:30 by Anthony Culkar
    • Dinners $15 each
  • July 10th   99th Cesky Den (Czech Day)
    • ​​​​​​​DTJ, Ceska Sin & Bohemian National Halls
    • $5 donation per person 12 and up
    • Bands playing inside and out all day
    • Tripe soup, Goulash & dumplings, Pork dumplings & sauerkraut, Hot dogs, Garlics, Bakery and more
    • Raffle baskets
  • ​​​​​​​July 24th     Chicken and Duck Dinner 
    • by reservations only 440-543-8494
    • serving 12-2
    • music 12:30-3:30 by Anthony Culkar 
    • Dinners $15 each
  • ​​​​​​​August 14th     88th Obzinky (Harvest Festival)
    • $5 donation per person 12 and up
    • Bands playing inside and out all day
    • Parade @ 2 pm
    • Tripe soup, Goulash & dumplings, Pork dumplings & sauerkraut, Hot dogs, Garlics, Bakery and more
    • Raffle baskets
  • August 28th    Chicken and Duck Dinner 
    • by reservations only 440-543-8494
    • serving 12-2
    • music 12:30-3:30 by Frank Moravcik 
    • Dinners $15 each
  • September 18th     Annual DTJ Clambake
    • by reservations only 440-543-8494
    • serving 1-3
    • Bake Sale
    • Raffle baskets
    • Get a bake. Extra Clams and/or Chicken (no clams) dinner.  Hot Dogs available
    • Bake includes Broth, Chowder, 1 Dozen Clams, 1/2 Baked Chicken, 1 Ear Sweet Corn, 1 Sweet Potato, Coleslaw and Coffee
  • October 2nd    Chicken & Duck Dinner
    • by reservations only 440-543-8494
    • servings 12-2
    • music 12:30-3:30 by Anthony Culkar 
    • Dinners $15 each
  • October 8th     A Night at the Races
    • doors open at 6:30
    • Pasta dinner at 7
    • races start after dinner
    • Buy a horse, sponsor a race, buy an ad 440-543-8494
    • more details to come
  • November 6th     Chicken & Duck Dinner
    • by reservations only 440-543-8494
    • serving 12-2
    • music 12:30-3:30 by Frank Moravick 
    • Dinners $15 each
  • November 20th     Bakery Pickup
    • Nut, Apricot or Poppyseed $10 each
    • by reservation only 440-543-8494
    • homemade jelly, dumplings and tripe soup (frozen) will be available for sale
  • December 18th    Christmas Vanocka Break pickup
    • $10 each
    • by order only 440-543-8494
    • braided loaf w almonds and golden raisins
    • homemade jelly, dumplings and tripe soup (frozen) will be available for sale

Chicken & Duck Dinners Serve 12-2 PM

Calendar subject to revision

updated 6/19/22

ALL DINNERS REQUIRE RESERVATIONS
CALL KRIS MAREK at
(440)543-8494
THE HALL at (440)543-5051

RESERVATIONS MUST BE IN BY WEDNESDAY BEFORE THE DINNER